The good stuff, from real food
Open one of our capsules and you'll find a little of the greengrocer, the orchard and the sea. Here's where it all comes from.
Made in GMP-certified facilities
Many formulas contents certified by NSF

From food

Acerola cherry. A small, bright red fruit that's naturally rich in vitamin C, so our vitamin C comes with the fruit it grows in.

Lichen. The soft grey-green growth on rocks and trees in wild places. It's where our vitamin D3 comes from, so it's plant-based.

Marine algae. Gathered from the sea, it gives us the calcium and magnesium in our multivitamins.

Kelp. A seaweed, and the source of the iodine in our multis.

Microalgae. Tiny plants from the ocean, and the original home of DHA, which is where our vegan omega-3 comes from.

Fruit and vegetables. Kale, spinach, blueberry, beetroot, pomegranate, carrot and more, blended in behind the vitamins and minerals, so there's real food in every capsule.
The folate in our multivitamins is methylfolate and the B12 is methylcobalamin, the forms your body can use straight away.
Fits the way you eat
- If you eat plants, almost everything we make is vegan, and each product page says so clearly.
- If you don't eat fish, our omega-3 DHA comes straight from algae.
- If capsules aren't your thing, most of ours open easily, so you can stir them into yoghurt, a smoothie or soft food.
What we leave out
We don't add anything a capsule doesn't need, so there are no unnecessary fillers, just what you need and nothing you don't.
Ready to start?
See our ready-made routines, or answer a few quick questions and we'll suggest where to begin.

Pregnancy
New mum
Bariatric
Active
Gut health
Plant-based
Over 50





